Medias
Healthy Eating to Reduce the Risk of Dementia
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100 fantastic recipes based on extensive, in-depth research.Dementia affects nearly 36 million people worldwide, with 7.7 million new cases every year, and it has a dramatic and devastating impact on sufferers and their families. There is evidence, however, that a healthy lifestyle, especially in mid-life, can help to reduce the risk of developing dementia. In this much-needed book, Margaret Rayman and her team of nutritional experts lay down some clear and effective guidelin
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Spécifications techniques
Date de sortie | 03 septembre 2019 |
Langue | Anglais |
Éditeur | Octopus Books |
Catégories | |
Accessibilité | Aucune information disponible concernant l'accessibilité pour le format Papier |