Medias
Nutrition and Arthritis
Arthritis affects millions of people throughout the world and while its treatment is usually medical or surgical, there exists an increasingly large body of evidence concerning the positive effects of nutrition on the condition. There are over two hundred forms of rheumatoid disease, with conditions varying in prevalence. In this important title the authors have focussed on osteoarthritis (OA) and rheumatoid arthritis (RA), the most common arthritic diseases with the largest
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Spécifications techniques
Date de sortie | 28 avril 2014 |
Langue | Anglais |
Éditeur | Wiley-Blackwell |
Accessibilité | Aucune information disponible concernant l'accessibilité pour le format PDF |